Craft over commodity. Quality over quantity. Whiskey above all.®. If they had to add a fourth (and they do…) it would be “There are no shortcuts”. These principles appear on the walls of their distillery. They guide every decision that they make. Just as important as their commitment to making the best whiskey, is their commitment to their customers. They believe, and are founded in, transparency, integrity, and honesty. If you can’t trust them how can you trust what’s in the bottle? They are an integrity-based distillery providing ethically-made high quality whiskey.
The distillery, located in Denver, Colorado, is where they mill their grains, combine them and cook them to create an incredibly complex sour mash. Here the mash is open-air fermented for four days. They then distill it in a custom-made four plate pot/column still. From there the whiskey makes its way to full sized American White Oak barrels, where it’s aged a minimum of two years.